Dine In Style at the Chef's Table
Enjoy a five or seven course Chef's menu, sampling dishes derived from Michael Taus' contemporary American cuisine. Chef Taus fuses vibrant flavors and textures from around the world for a true culinary adventure. Optional wine pairings are available.
The Chef's table is situated in the center of the dining room amid a bamboo garden and beneath a striking skylight. The table seats six to ten guests
For further information, please contact us and ask for Jeanette.
Zealous Restaurant
Photography by Tim Turner Studios
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